Chicken, Caramelized Onions & Wild Mushrooms over Pappardelle Sauced with a Creamy Bacon-Thyme-Balsamic Reduction
That’s quite a title, no? You could just shorten the name of this dish to “Nom-Nom!”. Other descriptors include, easy, elegant, comforting, and delicious.
Rosemary & Blueberry Lamb Chops
Bodacious Olive Rosemary Olive Oil
1/2 C. sweet onion, finely chopped
2 garlic cloves, finely chopped
Himalayan Pink Sea Salt and Black Pepper
1/2 C. fresh blueberries (or frozen berries thawed to room temp)
1/4 C. water
4 T. Bodacious Olive Blueberry Balsamic Vinegar
4 loin lamb chops (room temperature)
Grilled Pork Tenderloin & Strawberry Salad
Serves 6
2 pounds pork tenderloin
1 cup Bodacious Balsamic Marinade (recipe below)
1 pint strawberries, hulled and cut in half lengthwise
5 oz. mixed salad greens
1/4 cup very thinly sliced red onion
2/3 cup chopped toasted pecans
2/3 cup blue cheese, crumbled
¼ cup Bodacious Olive 18 Year Aged or Strawberry Balsamic Vinegar
1 tablespoon Dijon Mustard
1/2 cup Bodacious Olive Coratina or Garlic Olive Oil (or other robust EVOO)
kosher salt and freshly ground pepper to taste
Ingredie
nts:
1 1/2 pounds fresh beets
8 oz. Chevre (fresh goat cheese)
6 cups baby arugula or mixed greens
1 cup whole pecans, toasted
1/4 cup + 2 tablespoons Bodacious Olive Cranberry-Pear White Balsamic Vinegar
1 tablespoon good quality grainy mustard
fresh ground pepper to taste
1/3 cup + 2 tablespoons Bodacious Olive UP extra virgin olive oil
As I’ve said before I can’t find enough ways to eat potatoes, but here’s another! We also sell great waffle irons upstairs to make these beauties. Enjoy!
Ingredients:
2 pounds baking potatoes (preferably organic) washed and scrubbed clean
1 large onion, grated
2 teaspoons baking powder
1 1/2 teaspoons table or fine sea salt
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Crab Cakes are a
lways a favorite for family or guests when they come to visit Pensacola. These will also be hit for any outdoor party. Try making them into smaller cakes and serving them as an appetizer.
1 pound raw, wild shrimp or Spot Prawns, peeled and deveined, finely chopped
1 small red bell pepper, finely minced
3 medium green onions, finely minced
1/3 cup finely minced cilantro leaves
2 medium garlic cloves, finely minced (more…)